arrowBook fun things to do in Croatia!
Croatia Traveller logo

Istrian Fuzi Recipe

menu

FOLLOW! Follow on Instagram Pinterest buttonTwitter button Facebook button

Istrian Fuzi

350g sifted flour
2 tblsp vegetable oil
2 eggs, lightly beaten
salt
1/4 cup lukewarm water

  • Make a well in the centre of the flour and add the remaining ingredients.
  • Knead with your hands making a firm dough, adding more water if necessary.
  • Roll out the dough to a thin sheet
  • Cut it into 3-4cm long rectangular stripes and then into squares.
  • Fold the two opposite corners together and press lightly to stick.
  • Sprinkle lightly with flour and leave to dry.
  • Cook in boiling, salted water and top with your favourite sauce.

Comment on this recipe!

 

Recommended Experiences

 

Questions? Comments?


Back to Top

©CroatiaTraveller 2005-2024 All rights reserved